No other wine-producing country has undergone such great changes in terms of oenologic development in the last couple of decades as Italy has, partly due to climate change. Modern vinification methods replaced an increasing number of traditional techniques - spurred on by a new generation of wine makers, as the profits of the quality-minded and increasingly internationally oriented producers fell.

Italy posesses the world's greatest diversity in grape varieties, especially thanks to "terroir" and a very diverse micro climate. That is exactly why Piemonte Travel sees it as a given to include the perfect matrimony of Slow Food and wines in its offers. Our Food & Wine packages enable you to enjoy the authenticity of these Italian food products to the fullest, products that are usually produced by small, artisanal family-run companies. Your stay in Piemonte will definitely be a most memorable experience for your taste buds!